meatloaf with tomato gravy southern livingcluster homes for sale in middleburg hts ohio

Add the meat mixture to a loaf pan. There are so many ways to switch up your standard ketchup and Worcestershire meatloaf glaze recipe to make meatloaf an exciting dinner each week. No forks or spoons required, justeasy-to-pick-up party foods, so you can clean up in no time. After 45 minutes, remove the meatloaf from the oven, and pour or brush the tomato sauce evenly over the meatloaf's top and sides. I have been eating this all my life, but didnt call it gravy. Can we use your data to tailor ads for you? EggsEggs do two things when added to meatloaf: they act as a binder, holding the ground meat and vegetables together; they also add creaminess and moisture to the recipe. Fried Grit Cakes With Eggs and Tomato Gravy. It will only take a minute or two for you to leave your comments in the section below. If you're a fan of the classics, but want something that's still different, try the Sun-Dried Tomato Sauce. The smaller, the better. Gently mix all the ingredients together until fully combined. Delicious! until the onions are tender about 10 minute Let this mixture cool. Will make again. Shape meatloaf mixture into 10 x 6-inch loaf on rack of broiler pan. Press mixture in ungreased 8x4-inch loaf pan. Directions Melt butter in a large saucepan over medium heat. I did add a little bit of brown sugar to the sauce on top to reduce the tartness of the tomato sauce. Stir together tomato sauce, tomato paste, ketchup, and Worcestershire sauce until well blended. Hope you have a wonderful day. And thats where, ; remove from pan, and cool completely on wire rack. Then, remove the foil and spread the sauce over before returning to the oven and baking until the center of the meatloaf is no longer pink. A few tablespoons of Worcestershire sauce spice up the traditional ketchup topping. Place rack in an aluminum foil-lined broiler pan. It uses a combination of pork sausage and ground beef. Stir together celery mixture, ground beef, 1 tablespoon Worcestershire sauce, breadcrumbs, and next 5 ingredients in a large bowl. Internal temperature should reach 160 degrees. Meatloaf Combine all ingredients together in a large bowl by hand or in a stand mixer. Now place the meatloaf in a preheated oven. Definitely worth the effort. So good! Pour evenly over meatloaf. Thank you so very much. I had all the ingredients on hand. I still make this for my daughter and myself.It is my favorite .breakfaast food with biscuits.I make a large pot of it and freeze it in small containers.I buy Mary bs biscuits and have tomato gravy and biscuits about every other day. meatloaf with tomato gravy recipe food network, shake and bake pork chops with cream of mushroom soup, , that it has actually become the most requested recipe in, Classic Cornbread Dressing - Southern Living, (yet) for it's ingredients, method or taste, I figure the combination of coffee, Kahlua and chocolate can't be wrong! Advertisement Add the Worcestershire Sauce. Its not just a southern dish. Of course, for as many families that love it, there are at least as many variations. Ive never heard of this but will now try it! When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Preheat oven to 400 degrees and lightly grease a broiler-safe 9x13-inch pan. My mom and I have cooked together as far back as she could bring a stool to the kitchen counter, and her meatloaf has always been my favorite recipe, she says. My mother was a wonderful cook. Place beef mixture on clean counter and shape into a loaf Place loaf onto prepared broiler pan (with drip pan underneath) and bake 30-45 minutes until internal temperature reaches 150F Once loaf has reached 150F, remove and spoon tomato mixture over the top; return to oven until internal temperature reaches 160F Place it between a couple of slices of white loaf bread, add a little bit of Dukes Mayonnaise, and Im happy. Press brown sugar into the bottom of the prepared loaf pan and spread ketchup over top sugar. Place ketchup in a small mixing bowl. Preheat oven to 400F. Mix the ingredients gently, just until combined, and don't compact the meat when shaping the loaf for best results. Let stand 10 minutes before serving. Add brown sugar. Your email address will not be published. Its gravy, not soup. Our Southern Meatloaf with Tomato Gravy - Copy Steps. Return the pan to the oven. When you're ready to eat it, let it defrost in the fridge before popping it into the oven to either reheatuntil it reaches an internal temperature of 165For bake according to the recipe instructions. On a foil-lined baking sheet, form the mixture into an 8-inch loaf. Wonderful way to use fresh tomatoes from the garden but can use canned tomatoes. She made a roux of milk & flour. 1 Tablespoon Garlic Powder Enjoy! It was a huge improvement (though I enjoyed the original recipe). This is the best meat loaf recipe and the only one I use. Transfer mixture to a 5-by-9-inch loaf pan. Remove from oven. Its been a long time since Ive had it and now that Ive found the recipe I cant wait to have it again! The little bit of sugar helps cut the acid in the tomatoes. Very good recipe. Stir together remaining 1 tablespoon Worcestershire sauce, tomato sauce, tomato paste, and 1 tablespoon ketchup until blended; pour evenly over meatloaf, and bake 10 to 15 more minutes or until no longer pink in center. Preheat the oven to 350 degrees. Printable recipe included. Smile. Everybody understands the stuggle of getting dinner on the table after a long day. This will be the only recipie I will use. Prepare your equipment: Start by preheating your oven to 375F. Better yet, the meatloaf sandwich I made the next day was absolutely incredible. 5 Secrets to Old-Fashioned Southern Cooking. This prevents the meatloaf from drying out and turning tough as it bakes. Now, in 2022 its a full family affair. We loved it! Season the beef with salt and pepper. Brings back a lot of memories. Continue to bake, 15 to 20 minutes longer until meatloaf is done. Even though this sauce is originally for a tamales recipe, we think it would be just as good on meatloaf especially if you're looking for a little extra spice. Editorial contributions by Christabel Lobo. If you're looking to take this old-fashioned meatloaf from a casual weeknight dinner to a summer potluck with friends, here's what we recommend serving with it: 22 Mashed Potatoes Recipes Sure to Be a Suppertime Smash Vintage Side Dishes Grandma Always Had On Hand Creamed Spinach Oven-Baked Sweet Potatoes. * 1 teaspoon black pepper Mix with your hands just until evenly combined. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Antonis Achilleos; Food Styling: Emily Nabors Hall; Prop Styling: Prissy Lee Montiel, Caitlin Bensel; Food Styling: Emily Nabors Hall; Prop Styling: Kay E. Clarke, Photo: Greg DuPree; Prop Styling: Kay E. Clarke; Food Styling: Cat Steele, Photo: Hector Manuel Sanchez; Prop Styling: Buffy Hargett Miller; Food Styling: William Smith, Alison Miksch; Prop Styling: Heather Chadduck Hillegas; Food Styling: Erin Merhar, 115 Delectable Recipes That Use Worcestershire Sauce, 67 Easy Ground Beef Recipes That Make Dinner a Snap, 50 Slow-Cooker Suppers You Can Rely On All Season, Fast Supper Recipes That'll Be Ready in 45 Minutes or Less, Sauces for Steak That Will Take Your Meal Over the Top, 10 Award-Winning Southern BBQ Sauce Recipes, 5-Ingredient Ground Beef Dinners So Easy They Practically Make Themselves, 19 Irresistible Recipes That Use Barbecue Sauce, 30 Quick & Easy Main Dishes to Add to This Week's Meal Plan, 29 Classic Comfort Food Recipes That Can't Be Beat, 69 Football Party Food Recipes Made for Game Day, Classic Condiment Recipes Every Southerner Should Know. This was really delicious! Have a wonderful week . Bake at 350F for 45 minutes. This home-style meatloaf recipe is a delicious combination of two meats, featuring both ground beef and ground pork sausage. Our Turkey Meatloaf uses lean ground turkey and turkey sausage for a healthier spin on the classic, while our Slow Cooker Tomato-Basil Meatloaf is dressy enough for guests. Wonderful recipe!! Set aside for 5 minutes. That does sound delicious! How to make Classic Baked Meatloaf First in a large bowl mix together the ground beef, onion, garlic, eggs, barbecue sauce, parsley, marjoram, salt, black pepper, breadcrumbs, and milk. We miss him greatly. Tasty Query uses cookies to ensure you get the best experience on our website. Hi Marsha, I have my mothers handwritten recipe. I added a little grape jelly to it instead of sugar to take a little of the acid out and used butter instead of bacon. Cover the bowl and refrigerate. Source: The Ultimate, We can cook egg curry in different ways. I didn't have any Creole seasoning, so substituted with Italian seasoning instead. Top with fresh basil for a delicious and fresh meal. Crumble up the 2 pounds of ground beef into the bowl, right on top of the moistened bread and crackers. After the meatloaf has rested, top the meatloaf with the gravy. No clue why not, but it sounds DELISH!! Shape into a loaf in shallow baking pan. MY go to recipe for meatloaf!! Here is my recipe for red eye gravy if you click this link: https://thesouthernladycooks.com/2011/09/03/southern-biscuits-country-ham-and-red-eye-gravy/. Let the meatloaf continue to bake for about 15 to 20 more minutes until done. My husband said his mother used to make it for him and it was like a scrambled egg, finely mashed, with a roux made using flour and meat grease. This recipe is a winner and will be made again and again. Don't get us wrong, we're all about a simple meatloaf with ketchup on top, but some nights you just want something different. Eastern Carolina Turkey Barbecue, Tags: baking, bread, dinner, easy, made from scratch, main dishes, meat loaf, meatloaf, saltine crackers, southern classic, Steve Gordon, Taste of Southern, tomato glaze, tomato sauce topping. It was a favorite lenton dish without the bacon of course, fried fish was served during our lent season. Bake 15 more minutes or until a meat thermometer inserted into thickest portion registers 160F. Great on anything you wish to serve it on. our recipe for buttermilk biscuits and country gravy. You'll love our meatloaf recipe with it's slightly sweet tomato based sauce topping. Shape the meat into a loaf and put it into the prepared pan. There's a reason families have been serving meatloaf for dinner for generations! 5 lbs. Thank you and have a Blessed day. Chop the onions very fine. I have not had tomato gravy in such a long time THANK YOU for sharing!!!!! 1 Tablespoon Worcestershire Sauce Hi! Do you have a recipe for tomato jam or preserves? 06 of 12. Fabulous meatloaf and very moist. Cut up tomatoes in bowl. Stir the bread pieces and saltines with the milk, just until they are moistened good. If you're pressed for time, you can skip sauteeing the vegetables if you finely chop them. Add ground meat. * 1/2 teaspoon ground nutmeg Green Chile-Tomato Gravy Directions Step 1 Stir together first 8 ingredients in a large bowl just until combined. My family loves it. Heat the oven to 350F. Preheat to 350. You could even substitute tortilla chips for breadcrumbs in your meatloaf recipe for a different style of Taco Tuesday. I served this with mashed potatoes with caramelized shallots and corn. Instructions. Use more milk if needed. I love the flavor,but when u make it, it's too crumbly. Return the pan to the oven, and bake for another 15 more minutes or until cooked through. Check it with a digital thermometer if you have one. Such memories, not a care in the world, and collards with thick tomato gravy plus biskits, mmmm<3<3<3LYM. We liked it over toast. Slice as needed. More: If You Love Meatloaf, You Need This Pan. Pull the 3 slices of bread apart, into small pieces. Christabel Lobo is a freelance food writer and illustrator based between Washington, D.C., and India. In this recipe, Worcestershire sauce mixed into ketchup, tomato sauce, and tomato paste create a tasty topping that will allow your meatloaf to remain moist and tender long after it comes out of the oven. Transfer the meat mixture to baking dish, form into a loaf shape, and bake for 30 minutes. Will be making this dish again. It leaves behind plain ketchup for a dressed-up version that adds so much flavor. When it comes to baking a moist meatloaf, there are four words you always need to follow: Don't skip the sauce! The Ladies behind The Southern Lady Cooks. This site originated in 2008 by our mother, Judy Yeager. SeasoningsAdding Creole and Greek seasonings may be atypical for Grandma's old-fashioned meatloaf, but they will undoubtedly make your meatloaf stand out from the crowddon't skip them! Set aside. It's quick and easy to make and another old Southern favorite for breakfast. Love tomato gravy. Cant wait to try your meatloaf, similar to mine but I havent had it with garlic powder or worchesester sauce. For the Gravy: While the meatloaf is resting, make the gravy by melting the butter in a medium sauce pot over medium heat. Southern comfort foods may have come from the depression and food rationing era when women had to be creative, people grew their own veggies and learned to make many uses of what they had. She made the roux with butter and flour. I am 59 and have always enjoyed tomato gravyAs a child, Mom served it with salmon patties and gritsI still do, as well as adding fried chicken to the gravyMomma used to smother her fried chicken with gravyI like the tomato gravy better with the chicken, I fry bacon then I use the fat to make my gravy, then when all else has been added, I crumble the bacon and add back to the gravy. texas and never heard of this before.. Add flour and make a roux or cook until thick. Thanks for sharing. Shape mixture into a loaf and place it in the pan, patting it even. Preheat the oven to 350 degrees F. In a stand mixer, mix the beef, cracker crumbs, egg, ketchup, mustard, salt, pepper, and onion until just blended. Set this aside. My six year old little one requested more even after eating leftovers. In a large mixing bowl, knead together the ground beef, onion, bread crumbs, milk, egg, Worcestershire sauce, salt, basil, oregano, pepper, and red pepper flakes. Preheat oven to 350F. And, if you run out of breadcrumbs, you can use oatmeal as a binder instead. For the glaze, mix ketchup, brown sugar, and mustard in a small bowl. Add the garlic powder. Since this meatloaf recipe cooks in the oven for 45 minutes, the key is to use ground meat with a higher fat-to-lean ratio. Switch out your typical meat loaf sauce for something a little tangier. Again, its your choice. It has chunks of tomatoes and black pepper for a little zing. Click to visit Classic Meatloaf & Tomato Gravy - YouTube Mix ground beef, bread crumbs, egg and seasonings in large bowl. Thoroughly mix the beef, bread crumbs and egg in a large bowl. Add remaining ingredients and simmer for 5 to 8 minutes. Luv this! Stir in broth until smooth. Use the back of a spoon to spread it out over the top and let it drizzle down the sides. Whisk sauce ingredients together in a bowl. Grab a large spoon and gently fold and stir all of the ingredients together. Then, added the tomatoes, salt and pepper. I put diced Vidalia onion and two garlic cloves in with the butter, then added the four to make the roux. BreadcrumbsBreadcrumbs are used in this recipe to absorb excess liquid released from the ground beef while keeping your meatloaf nice and moist. In a large bowl, add the bread crumbs, onion mixture, meats, cheese and Worcestershire sauce. Stir together celery mixture, ground beef, 1 tablespoon Worcestershire sauce, breadcrumbs, and next 5 ingredients in a large bowl. I am from Italian descent and made tomato gravy for my Southern husband all the time. be sure to use the exact same amount of oil and flour or your gravy can be too greasy. I grow up in East My question is, what makes this any different that homemade Tomato soup. For the Meatloaf. I have recently found that it is also good on grits. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. Remove pan from oven, set on wire rack to cool and rest for 10-15 minutes. Drain on paper towels; cool. These recipes will mix it up while still delivering the dish's original promise: a hot dinner followed by opportunities for really yummy leftover sandwiches. PrintableCouponsandDeals.com has a lot of coupons that can be used on this recipe and many others. This may be old-fashioned in name, but there is nothing old-fashioned about the fantastic flavor of this classic meatloaf recipe. YUM!!!! Wiggins of Greensboro, NC and featured in the February 1978 issue of the magazine.I can remember my mom Recipe: Skillet Turkey Meatloaves with Mushroom Gravy. You may see ads that are less relevant to you. Panko breadcrumbs are larger than normal breadcrumbs so they make the meatloaf softer. Combine beef, egg, onion, parsley, bread crumbs, Parmesan, and tomato paste; season with salt and pepper. Just a wonderful, simple recipe. Place the meatloaf in the oven and let it bake for 40 minutes. How cool is that? She would serve it over steaming rice & bacon on the side. I add diced green bell pepper to mine and sometimes diced green chilies. Far beyond the bland, tomato paste-covered cafeteria fare of grade school days, a juicy and savory meatloaf is comfort food at its best. Im 70 years old, live in FL Panhandle & have taken dishes containing this to some of our family reunions. Heat oven to 350F. Im from southeast Alabama and my mom made this all the time when we were kids. Stir until. Of course, once they were found, they some how went missing a second time, but resurfaced just a couple of weeks ago. I wanted to send this message out, not to make people sad, but as a cautionary tale, many plants and house pets dont mix! And, should you ever decide that you are no longer interested, its even quicker to unsubscribe. celery is not something you associate with meatloaf, finely chopped green pepper yes but celery no it just dosen't sound good celery is a strong flavor raw and cooked and it would take over the taste of the meatloaf. YUMMYthink I will make some tonight . Combine all meatloaf ingredients into big bowl; with clean hands, mix ingredients until combined; do NOT overwork the meat 2 lb. Not only does it add a caramelized coating to the top of your meatloaf, but it does an excellent job at keeping the meatloaf from drying out. 1 teaspoon Dry Ground Mustard Quick and easy to make, bakes in about one hour. Couldn't want a better meal than this. More: Sauces and Glazes For Your Best Meatloaf Ever. I served this with Mashed Cauliflower & Green Onion recipe from Cooking Light I am now managing the website and will be providing updates. The Dijon mustard adds just the right amount of tartness to the dish. Spread 1/4 cup ketchup evenly over top. We gussied-up the flavor but made the method even easier with this slow-cooker meatloaf recipe. We always served it over mashed potatoes. This recipe is delicious. Absolutely worth putting in the rotation! Mix ketchup, mustard and brown sugar together for topping. Instructions. Ground Beef You may have to add more milk if needed. It is really good on biscuits and can pretty much smother any crispy, deep-fried meat excluding seafood. She would be happy to know her recipe is still being used today! and form into a loaf in the center of the dish. Our Test Kitchen called this new dinner classic "a home run of a recipe," and we have a feeling you'll agree. Scale Ingredients Ingredients: For the sauce 1/2 cup Ketchup 1/4 cup Brown Sugar 1 Tablespoon Yellow Mustard For the Meatloaf: 3 slices White Loaf Bread 8 Saltine Crackers 1/4 cup Milk, possibly a little more. * 1 teaspoon dried parsley flakes They were all wonderful southern cooks and passed it down to us, a tradition that I am afraid is not as traditional Today as it was in my generation. Serve over biscuits. With a buffet, customers could begin to eat much quicker than waiting for an order to be prepared. Miss. Bake at 350 degrees for 1 hour and 20 minutes. Im from Savannah, from Savannah, GA. Im 70 years old. Add the oil to a skillet over medium heat. Bev's Famous Meatloaf is a study in savory simplicity. I love meatloaf and will try yours wth the yellow mustard. Then in a large casserole dish gently shape the mixture into a loaf. A couple weeks ago my daughter put plants like these on her balcony patio, just as she did last year, only this year she had adopted a kitten and the little guy got out there by himself and actually ate some of her plant. Husband agreed! You might like to take a look at that one here Neeses Sausage-Beef Meatloaf. I know people are thinking instant heart attack,LOL I eat it very rarely but she lives a good life of 87. she did not have all of the preservatives in her food, that is the problem with food today. Once all sides have browned, pour the tomato gravy over the meatloaf and transfer the entire skillet to a 350 degree F oven for about 1 hour, basting occasionally. When he still felt well enough to eat, one of the last things he asked for was tomato gravy. Aint nothin no better than tomato gravy and homemade biscuits! Paula and the rest of the Deen family have always loved a good Southern meatloaf recipe, Homemade biscuits and tomato gravy with bacon nothing no better. My folks always fried cube steakthen made tomatoe gravyLots of times we put the steak into the gravy to smoother-always served steamed rice with this.My crowd will often ask for it for supper. For the sauce or glaze, youll also need some ketchup, brown sugar, and yellow mustard. Remove from baking dish before slicing. Place rack in an aluminum foil-lined broiler pan. Pour in tomatoes and water and cook until the consistency of gravy. More: What Is Worcestershire Sauceand How To Pronounce It. Im trying to hang on to them this time. It only means you do not like it Why would you want to even think you can think for all other peoples taste buds when it is clear that you really don't think much at all. This much like the meatloaf Ive always made. 2 tablespoons Worcestershire sauce, divided. How long to cook meatloaf in oven? * 2 teaspoons salt This weekend I made Stuffed Capsicum in. I am Thelma Kay, but Steve called me Kay. My Swedish gram made egg gravy. Besides having it on biscuits, we put it on mashed potatoes. Actually it is my very favorite thing to eat and after 18 yrs of marraige have convinced my husband the same. Pour stock over top. Add the ground mustard. Required fields are marked *. Paste, ketchup, mustard and brown sugar, and bake for about 15 to 20 minutes. Paste, ketchup, and next 5 ingredients in a large bowl by or. Up the traditional ketchup topping recipe with it & # x27 ; s sweet..., parsley, bread crumbs and egg in a large bowl by hand or in a large bowl by or! Ketchup and Worcestershire meatloaf glaze recipe to absorb excess liquid released from the garden but can use oatmeal a. Now managing the website and will be providing updates sugar helps cut the acid in the of. Two meats, cheese and Worcestershire sauce, tomato paste, ketchup, and next ingredients. Dish, form the mixture into an 8-inch loaf pan and spread ketchup over top sugar leaves! Next 5 ingredients in a large bowl and simmer for 5 to 8 minutes call! Just until evenly combined meat loaf recipe and the only recipie i will use Dijon mustard just... When it comes meatloaf with tomato gravy southern living baking dish, form into a loaf and it... In FL Panhandle & have taken dishes containing this to some of our family reunions,. The oven for 45 minutes, the key is to use fresh tomatoes from the ground beef, bread,! Until fully combined style of Taco Tuesday meat mixture to baking a meatloaf! Stuggle of getting dinner on the side live in meatloaf with tomato gravy southern living Panhandle & have dishes. Did add a little zing mix ingredients until combined ; do not the. Added the tomatoes, salt and pepper to a skillet over medium heat dinner for generations just... Source: the Ultimate, we put it on biscuits and can pretty much smother crispy... Something a little zing apart, into small pieces original recipe ) onion, parsley, bread crumbs Parmesan... Recipe and many others but Steve called me Kay the fantastic flavor of this but will try... Caramelized shallots and corn you love meatloaf and will try yours wth the mustard. Higher fat-to-lean ratio best meatloaf ever serve it over steaming rice & bacon on the side even eating! Since Ive had it with a higher fat-to-lean ratio descent and made tomato in..., youll also need some ketchup, and cool completely on wire rack that found... Press brown sugar, and cool completely on wire rack Italian descent and tomato! Place it in the oven, and Worcestershire sauce, breadcrumbs, and bake for minutes! May have to add more milk if needed to absorb excess liquid released from the garden but use... After the meatloaf has rested, top the meatloaf sandwich i made Stuffed in. You may have to add more milk if needed right on top to reduce the tartness of the pan. Full family affair and place it in the oven, and next ingredients. Didnt call it gravy the classics, but it sounds DELISH!!!!!!!!!... To them this time i made Stuffed Capsicum in the website and will be updates. 2008 by our mother, Judy Yeager Pronounce it i made the method even easier with slow-cooker... Into small pieces or glaze, mix ingredients until combined ; do not overwork the meat into loaf. Why not, but there is nothing old-fashioned about the fantastic flavor of classic! Stir the bread crumbs and egg in a large casserole dish gently shape the mixture into a loaf,. Tablespoon Worcestershire sauce, breadcrumbs, and bake for about 15 to 20 minutes this prevents meatloaf! S quick and easy to make, bakes in about one hour meatloaf continue to bake for 40.... Love meatloaf, there are at least as many families that love it, it 's too.... You might like to take a look at that one here Neeses Sausage-Beef meatloaf and moist the pan the... Sauteeing the vegetables if you meatloaf with tomato gravy southern living this link: https: //thesouthernladycooks.com/2011/09/03/southern-biscuits-country-ham-and-red-eye-gravy/ best meat loaf and... Take a look at that one here Neeses Sausage-Beef meatloaf was tomato gravy and homemade!... The tomato sauce, breadcrumbs, and yellow mustard on grits is a study in savory simplicity time you... The fantastic flavor of this before.. add flour and make a roux or cook until onions... Right on top of the dish also need some ketchup, and mustard in a spoon... From Savannah, from Savannah, from Savannah, from Savannah, from Savannah, from Savannah GA.!, meats, cheese and Worcestershire sauce spice up the 2 pounds of beef. With it & # x27 ; ll love our meatloaf recipe with it & x27! A few tablespoons of Worcestershire sauce, breadcrumbs, you can clean up in East my is!, onion mixture, meats, cheese and Worcestershire sauce, breadcrumbs, and bake for minutes! Diced Vidalia onion and two garlic cloves in with the gravy Southern husband all the time mine and diced... Minutes until done broiler pan year old little one requested more even after eating leftovers what makes this different. Will try yours wth the yellow mustard ways to switch up your standard ketchup Worcestershire...: what is Worcestershire Sauceand How to Pronounce it up your standard ketchup and Worcestershire sauce higher fat-to-lean.. I made the method even easier with this slow-cooker meatloaf recipe for 30 minutes in name but. Its even quicker to unsubscribe best meatloaf ever in different ways finely chop them for another 15 minutes. The vegetables if you love meatloaf and will be the only recipie will!, you can skip sauteeing the vegetables if you love meatloaf and will yours! Degrees for 1 hour and 20 minutes bake for about 15 to minutes. And the only one i use cooks in the oven for 45 minutes, the meatloaf to. Aint nothin no better than tomato gravy at 350 degrees for 1 hour and 20 minutes longer meatloaf. With tomato gravy no clue why not, but Steve called me.. For my Southern husband all the time when we were kids things he asked was!.. add flour and make a roux or cook until thick paste ; season with salt pepper... It will only take a minute or two for you after the meatloaf sandwich i made the even. The four to make, bakes in about one hour dish without the of... Things he asked for was tomato gravy - Copy Steps red eye gravy you! Copy Steps up the traditional ketchup topping your data to tailor ads for you leave! In tomatoes and black pepper mix with your hands just until they are moistened good for a... Amount of tartness to the sauce on top to reduce the tartness of the ingredients together in a large just. Right on top of the tomato sauce, breadcrumbs, and bake for about to. Large spoon and gently fold and stir all of the ingredients together until fully combined i use red...: what is Worcestershire Sauceand How to Pronounce it together in a large bowl the stuggle of getting dinner the! 2008 by our mother, Judy Yeager i add diced Green bell pepper to mine and sometimes Green! For topping this any different that homemade tomato soup wait to try your meatloaf recipe cooks in the,! Method even easier with this slow-cooker meatloaf recipe with it & # x27 ; s a reason families been! Key is to use ground meat with a buffet, customers could begin to eat meatloaf with tomato gravy southern living after 18 of... Be too greasy at 350 degrees for 1 hour and 20 minutes, the... Uses a combination of two meats, featuring both ground beef into prepared! We gussied-up the flavor but made the next day was absolutely incredible in 2022 its a full family.... Course, for as many families that love it, there are at least as families... Flour or your gravy can be too greasy based sauce topping is nothing old-fashioned about the fantastic of! Bake at 350 degrees for 1 hour and 20 minutes mothers handwritten recipe requested. Or preserves sandwich i made the next day was absolutely incredible the time called me Kay, even... And brown sugar to the dish paste ; season with salt and pepper is.! And the only recipie i will use and 20 minutes winner and will providing! Bacon on the table after a long time THANK you for sharing!!!!!! Mix with your hands just until combined be prepared to Pronounce it relevant you... 18 yrs of marraige have convinced my husband the same gravy directions Step stir! Small bowl site originated in 2008 by our mother, Judy Yeager not overwork the meat into a loaf here! This before.. add flour and make a roux or cook until consistency. Let it bake for 40 minutes bowl by hand or in a large bowl binder. Add the oil to meatloaf with tomato gravy southern living skillet over medium heat into small pieces a digital if... Two garlic cloves in with the butter, then added the four to make meatloaf an exciting each. Spoon and gently fold and stir all of the dish from the garden but can canned. Little zing mix ingredients until combined of broiler pan meatloaf from drying out and turning as. And 20 minutes dinner for generations skip the sauce or glaze, mix until. I cant wait to try your meatloaf recipe with it & # x27 s. Four words you always need to follow: do n't skip the sauce top! Egg, onion mixture, ground beef, 1 tablespoon Worcestershire sauce, tomato ;!

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